Driftwood Kitchen & Butcher — Now Open
The Driftwood Experience

Scratch kitchen. Craft cocktails. Lakeside soul.

Hand-rolled pastas, wood-fired flatbreads, custom butcher-blend burgers, and a rotating chef's board — served with warm hospitality on the shores of Lake of the Ozarks. Come hungry. Stay for the sunset.

The Signature Menu

A Study in Flavor

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Truffled Mushroom Smash
Customer Favorite

Truffled Mushroom Smash

$19

Custom butcher blend, sautéed forest mushrooms, aged swiss, truffle aioli.

Pairing · Smoked Walnut Old Fashioned
Braised Beef Ragout
Chef's Pick

Braised Beef Ragout

$28

12-hour braised short rib, house pappardelle, San Marzano tomatoes, parmesan.

Pairing · 2018 Napa Cabernet
Hot Honey Pepperoni

Hot Honey Pepperoni

$22

Artisan pepperoni, calabrian chili honey, fresh mozzarella, basil.

Pairing · Local Amber Ale
Now Hiring

Help wanted — hiring for all positions.

Line cooks · Servers · Bartenders · Butchers · Hosts · Dishwashers · Prep. Full & part-time. Competitive pay, dining credit, and a shift meal worth showing up for.

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